Our Events Department hosts a spectacular Champagne Brunch on Easter Sunday, Mother's Day, Father's Day & Thanksgiving Day. It is said to be the Best in The Chino Valley and even the Inland Empire according to some local residents.
Our Champagne Brunch offers foods from around the globe such as International Salads, Belgian Waffles, a Seafood Station including Crab Legs, Oysters, & Jumbo Shrimp, Omlet Station, Pasta Station, Stirfry Station, Delectable Desserts & Much Much More! There is even a Kid's Station, just for the tikes to pick their favorites. Our Executive Chef, Sergio Sanchez, creates a new menu for every brunch. There is always something new!
Small or Large Parties are Always Welcome
Cash, Visa, MasterCard, Discover, American Express Accepted